1.4.21 – Jim Hallers, Restaurateur – The Weekly Business Hour
Jim Hallers, restaurateur, joins us to share his story on how he and other restaurant owners have survived the Pandemic.
Join us for this insightful “Conversation with a Business Owner” as we learn about the challenges of building a restaurant business and leading it through a Pandemic.
Rick will also offer his 1BestConsult Tip of Week: “Is your Business Going to be Hot or Not in 2021?”
Contact Rick: email@example.com
This show is owned and produced by Lone Star Community Radio. For more information on sponsorships and other shows, please visit them online at https://irlonestar.com